HCM231 - Introduction to Food & Beverage Production I

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HCM231 - Introduction to Food & Beverage Production I

Postby admin » Wed Aug 16, 2017 3:44 am

Course Code
HCM231

Course Title
Introduction to Food & Beverage Production I

Host Faculty
Agricultural Sciences

Credit Unit
2

Level
200

Active
Yes

Course Material
HCM 231.pdf

Status
Core

Semester
1


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